As the name suggests, this is a small pot without a lid that can be used casually, just right for making rice porridge with leftover soup or noodles for one person. It can be easily cooked by simply putting vegetables, meat, tofu, and other items from the refrigerator into the pot and putting it on the heat. You can also add noodles to the leftover soup to finish the dish. dia150×H85/840cc Heat-resistant ceramic Can be used over an open flame, in an oven, or in a microwave oven.
